Our menu changes regularly to bring you the best, seasonally-appropriate baked goods.

ROTATING BREADS

Brioche (Tuesday)
Mustard Seed Rye (every other Thursday)
Currant Rye (every other Thursday)
Sesame Levain (Friday)
Flaxseed Levain (Saturday)
Egg Braid (Friday & Sunday)
Egg Braid w Raisins (Friday & Sunday)
Pain de Mie (Saturday & Sunday)
Canadas de Azucar (Sunday)

DAILY BREADS

Baguette
Levain
Fruit & Nut
Miche
Multigrain
Rustic
Rustic Olive
Savory Focaccia (Changes Daily)

PASTRIES

Croissant
Chocolate Croissant
Ham and Cheese Croissant
Kouign Amann
Scones - variety of flavors
Bostok
Apricot Soleil
Chocolate Pistachio Danish
Almond Danish
Fresh Fruit Danish (Lemon)
Cinnamon Bun
Gougères

 

COOKIES

Bittersweet Chocolate Chip
Rustic Chocolate Chip
Ginger Cookie
Pecan Shortbread
Yo-yo Cookies
Coconut Macaroons
Walnut Oatmeal Raisin

DESSERTS

Chocolate Bouchon
Cherry Frangipane
Eclair
Espresso Eclair (Weekends only)
Flourless Chocolate Cake
Passionfruit Tart