Levain - Classic, chewy sourdough, naturally leavened with a crispy crust and a nice tangy kick. allergens: wheat
Miche - Traditional, naturally leavened, dark and chewy country loaf made with a wheat and rye blend allergens: wheat
Baguette - allergens: wheat
Multi Grain - high gluten flour, whole wheat flour, rye flour, flaxseed, rolled oats, polenta pumpkin seeds, cracked wheat salt allergens: wheat, seeds
Levain - Classic, chewy sourdough, naturally leavened with a crispy crust and a nice tangy kick. allergens: wheat
Miche - Traditional, naturally leavened, dark and chewy country loaf made with a wheat and rye blend allergens: wheat
Baguette - allergens: wheat
Multi Grain - high gluten flour, whole wheat flour, rye flour, flaxseed, rolled oats, polenta pumpkin seeds, cracked wheat salt allergens: wheat, seeds
